Watermelon Feta Salad

Name: Watermelon Feta Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 9 cups watermelon (cut in large circles with a melon baller); 2 loose cups baby arugula; 8 to 10 fresh spearmint leaves (chopped); 8 ounce package feta cheese (crumbled in large chunks)

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 12

Cost: $1.01 /serving

Author : Gina

bbq side dish no cook recipes watermelon salad

Ingredients

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9 cups watermelon (cut in large circles with a melon baller)2 loose cups baby arugula8 to 10 fresh spearmint leaves (chopped)8 ounce package feta cheese (crumbled in large chunks)

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Instructions

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Step 1

Using a melon baller, prepare the melon into large balls. Set aside in a bowl until ready to serve.

Step 2

About 30 minutes before you’re ready to serve, drain the liquid from the bowl (I poured it into a cup and drank it!).

Step 3

Scatter half of the watermelon into a large, shallow serving bowl and scatter half of the arugula and feta on top, repeat with the remaining watermelon, arugula and feta then top everything with fresh mint.