Watermelon Fruit Roll-Ups
www.delish.com
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Prep Time: 15 minutes
Total: 3 hours, 15 minutes
Servings: 18
Cost: $0.92 /serving
Ingredients
Remove All · Remove Spices · Remove Staples
Export 2 ingredients for grocery delivery
Instructions
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Step 1
Preheat oven to 170° and a large rimmed baking sheet with parchment paper. Lightly grease with cooking spray. In a blender, blend watermelon until smooth.
Step 2
Over a fine mesh strainer lined with cheesecloth (or paper towels), drain almost all liquid from watermelon purée until you have about 2 cups watermelon solids. (Save juice for another use!)