Watermelon Mojitos

Name: Watermelon Mojitos
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 small seedless watermelon, cut into chunks; 1 bunch mint, tough stems removed, 6 sprigs reserved for serving; 1 tablespoon superfine sugar; 1 lime, cut into wedges; 1 1/4 cups white rum

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Author : Martha Stewart

Ingredients

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1/2 small seedless watermelon, cut into chunks1 bunch mint, tough stems removed, 6 sprigs reserved for serving1 tablespoon superfine sugar1 lime, cut into wedges1 1/4 cups white rum

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Instructions

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Step 1

In a blender, in batches, puree watermelon. Pour through a fine-mesh sieve into a liquid-measuring cup, pressing on solids to extract as much liquid as possible (about 3 cups); discard solids.

Step 2

In a large container, combine mint, sugar, and lime. With the back of a wooden spoon, crush mint and lime until sugar is dissolved. Add watermelon juice and rum, fill container with ice, and stir to combine. Serve over more ice with mint sprigs.