Watermelon Popsicles

4.0

(540)

cooking.nytimes.com
Your recipes

Total: 15 minutes

Watermelon Popsicles

Ingredients

Remove All · Remove Spices · Remove Staples

Export 1 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Cut the watermelon into small chunks (discarding the rind), and put them in a blender with the sugar and lime juice. Process until smooth, adding enough water (or fruit juice) so that the mixture liquefies. Pour into popsicle molds, and freeze.

Top similar recipes