Watermelon White Sangria

Name: Watermelon White Sangria
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup cubed watermelon; ½ medium nectarine, peach or plum, thinly sliced; ½ cup raspberries, sliced strawberries or blackberries (optional); 5 to 6 thin slices lime; 1 (750 ml) bottle sauvignon blanc; ¼ cup St. Germain liqueur; 1 to 2 tablespoons agave nectar or simple syrup (optional), to taste; Ice, for serving

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cookieandkate.com

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Author : Cookie and Kate

Ingredients

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1 cup cubed watermelon½ medium nectarine, peach or plum, thinly sliced½ cup raspberries, sliced strawberries or blackberries (optional)5 to 6 thin slices lime1 (750 ml) bottle sauvignon blanc¼ cup St. Germain liqueur1 to 2 tablespoons agave nectar or simple syrup (optional), to tasteIce, for serving

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Instructions

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Step 1

In a large pitcher, combine the prepared watermelon, nectarine, raspberries and lime. Pour in the St. Germain, followed by the entire bottle of sauvignon blanc. Gently stir with a big spoon to combine. Let the mixture chill in the refrigerator for 2 to 4 hours (the longer, the better).

Step 2

Taste and stir in some agave nectar if the sangria isn’t quite sweet enough for you. Serve sangria in individual glasses, over ice.

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