5.0
(1)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 375 degrees F.
Step 2
Lightly grease a 7x11-inch baking dish.
Step 3
Toss the spinach and the pesto together in a medium bowl.
Step 4
Stir the Alfredo sauce and the chicken broth together in another bowl.
Step 5
Spread 1/3 of the Alfredo mixture in the prepared baking dish.
Step 6
Top the Alfredo layer with 1/2 of the spinach-pesto mixture.
Step 7
Stir together the cooked pasta, the chicken, and the remaining Alfredo mixture.
Step 8
Spoon 1/2 of the chicken mixture over the spinach-pesto layer in the baking dish.
Step 9
Repeat layering with the spinach-pesto mixture and the chicken mixture in the baking dish.
Step 10
Bake for 30 minutes.
Step 11
Sprinkle on the mozzarella and bake until hot and bubbly, about 5 minutes.
Step 12
Top with the basil and the paprika.
Step 13
Serve.
Your folders
bettycrocker.com
4.0
(29)
Your folders
mamalovesfood.com
5.0
(3)
20 minutes
Your folders
budgetbytes.com
4.2
(10)
70 minutes
Your folders
cravinghomecooked.com
4.6
(11)
30 minutes
Your folders
allrecipes.com
4.6
(10)
25 minutes
Your folders
wellplated.com
45 minutes
Your folders
spaceshipsandlaserbeams.com
5.0
(9)
25 minutes
Your folders
dinneratthezoo.com
5.0
(80)
30 minutes
Your folders
orwhateveryoudo.com
5.0
(3)
1 hours
Your folders
makeaheadmealmom.com
4.5
(886)
20 minutes
Your folders
kitchenfunwithmy3sons.com
35 minutes
Your folders
cookingcircuit.com
Your folders
krollskorner.com
4.8
(29)
20 minutes
Your folders
kicking-carbs.com
25 minutes
Your folders
kicking-carbs.com
Your folders
crayonsandcravings.com
5.0
(1)
45 minutes
Your folders
plainchicken.com
5.0
(3)
30 minutes
Your folders
easy-tapas-recipes.com
4.6
(19)
25 minutes
Your folders
aspicyperspective.com
5.0
(2)
35 minutes