Whipped Feta with Honey Dip

Name: Whipped Feta with Honey Dip
Prep time: 5 min
Ingredients: 4 oz Feta cheese; 4 oz cream cheese, (room temperature); 1 Tbsp olive oil; 1/2 tsp minced garlic; 1/2 tsp dried basil; 1/4 C honey; 1 Tbsp chopped pistachios; 1 tsp finely chopped chives; 1/2 tsp cracked black pepper

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Prep Time: 5 minutes

Servings: 4

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Ingredients

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Instructions

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Step 1

In a food processor, combine feta, cream cheese and olive oil until cheese are well combined and smooth. Add basil and garlic, mixing well again.

Step 2

Scoop cheese out of the food processor onto a small plate or into a shallow bowl. Use a large spoon to create a well in the center of the cheese. Fill the well with honey. Garnish the sides of the well with chives, pistachios and black pepper.

Step 3

Serve immediately with warm pieces of pita bread.