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whipped feta with lemon and dill

4.5

(6)

www.rachelcooks.com
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Prep Time: 5 minutes

Total: 65 minutes

Servings: 10

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a food processor, blend all ingredients until smooth and slightly fluffy, 4-5 minutes, scraping down edges as needed.

Step 2

Taste and season with additional salt and pepper as needed. Refrigerate for at least 1 hour before serving.

Step 3

Spread onto serving dish or bowl and drizzle with olive oil (see note). Serve with crispy bread or pita triangles.