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whiskey sour (difford's recipe)
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Prep Time: 4 minutes
Total: 4 minutes
Servings: 1
Author : Simon Difford
Ingredients
Remove All Ā· Remove Spices Ā· Remove Staples
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Instructions
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Step 1
SHAKE all ingredients with ice and strain back into shaker
Step 2
DRY SHAKE (without ice) and fine strain into ice-filled glass
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