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whiskey sour recipe | epicurious.com

www.epicurious.com
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Servings: 1

Cost: $60.25 /serving

Ingredients

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Instructions

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Step 1

Preparation Combine bourbon, lemon juice, and simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.

Step 2

Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass filled with ice. Garnish with orange wheel and cherry.