Step 1

Mix all ingredients for the white BBQ sauce and refrigerate until ready to use.

Step 2

Cook chicken tenders in a saute pan with some salt and pepper, until done. Add shallots about half way through cooking the chicken.

Step 3

Let chicken tenders cool until it can be handled. Chop chicken and place it in a mixing bowl.

Step 4

Add cooked onions, cheese and white BBQ sauce to the chicken. Mix well.

Step 5

Slice bread in the middle to stuff it. (Don't cut all the way through.)

Step 6

Divide chicken mixture between the subs.

Step 7

Sprinkle some more cheese over the top.

Step 8

Place subs on a baking sheet and pop them under a broiler until cheese is melted. (Keep an eye on it so it doesn't burn.)

Step 9

You can drizzle a little more white BBQ on top and serve right away.