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white bean and rosemary spread
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Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 8
Cost: $1.43 /serving
Author : Fertility Foods Cookbook
Ingredients
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Instructions
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Place beans,rosemary, lemon juice, olive oil, garlic, and salt in the bowl of a food processor. Process 2 to 3 minutes, then remove lid and scrape down sides of the bowl with a spatula. Pulse an additional minute, or until desired texture is reached. Storage: Store in an airtight container in the refrigerator and consume within 3 to 5 days.
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