Step 1

Add the avocado oil to a large frying pan and set to medium high heat.

Step 2

Crumble in the vegan sausage links, or use 1/3 cup sliced vegan sausage, and crisp for about 2 minutes.

Step 3

Then add the zuuchini and garlic powder and cook for 1-2 minutes.

Step 4

Add the cauliflower rice and 1 tbsp of water if the pan looks dry. Cook for 1-2 minutes then add the white beans, turmeric, paprika, salt, and pepper, nutritional yeast and the remaining water. Mix and then add the spinach. Cover and reduce heat to medium low. Steam for 1-2 minutes then taste and adjust seasoning as needed. Serve wtih 1/2 an avocado on each portion and some hot sauce and/or ketchup on top. Pro tip: Everything But the Bagel seasoning is delicious on this too!