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Export 16 ingredients for grocery delivery
Step 1
Heat oil in a large pot over medium high heat.
Step 2
Add onion, celery and carrots. Cook, stirring frequently for 8 minutes.
Step 3
Add garlic, oregano, thyme, sage and a large pinch of salt and pepper. Cook for 1 minute, stirring frequently.
Step 4
Add veggie broth, white beans, and coconut milk to the pot. Stir to combine.
Step 5
If desired, remove about two cups of the soup mixture and blend in a high speed blender.
Step 6
Return blended soup to the pot and bring everything to a simmer over medium high heat.
Step 7
Turn heat to medium and simmer for 5 minutes.
Step 8
Stir in kale and vinegar.
Step 9
Season to taste with salt and pepper. Garnish with croutons and fresh parsley and enjoy!
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