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www.twospoons.ca
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add onion, garlic and coconut oil to saucepan on medium heat. Sautée until onion becomes translucent in colour, approx. 10 mins.
Step 2
Add mushrooms to skillet and cook until softened, approx 10 mins.
Step 3
Then, pour in tomato sauce and sundried tomatoes and white beans. Bring chili to a low simmer, then add forest mushrooms. Season with smoked paprika, cumin, sea salt and pepper. Simmer for 10 mins, taste-test and add more sea salt, or spices to desired taste.
Step 4
Scoop chili overtop your favourite rice and serve.
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