White Beans With Spinach, Tomato, and Basil
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Prep Time: 25 minutes
Cook Time: 32 minutes
Servings: 4
Author : Eugenia Killoran
Ingredients
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Instructions
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Step 1
In a large nonstick saucepan over medium-high heat, saute onions, garlic, and red bell pepper in white wine for about 10 minutes.
Step 2
Add tomatoes and white beans. Combine well and cook another 20 minutes over medium heat, stirring occasionally.
Step 3
Add vinegar, soy sauce, black pepper, basil, and spinach. Cook 1 minute more. Serve hot.