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Step 1
Preheat mini waffle maker.
Step 2
In a bowl, whisk the egg until beaten.
Step 3
Add almond flour, mayonnaise, baking powder, and water.
Step 4
When the waffle maker is heated, carefully pour 1/2 of the batter in the waffle maker and close the top. Allow to cook for 3-5 minutes.
Step 5
Carefully remove from the waffle maker and set aside for 2-3 minutes to crisp up.
Step 6
Repeat instructions again for the second chaffle.