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^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}"Glycemic index for 60+ foods - Harvard Health". Health.harvard.edu. 2021-11-16. Retrieved 2022-02-12. ^ NPCS board (2012-10-01). Manufacture of Food & Beverages (2nd Edn.). Niir Project Consultancy Services, 2012. ISBN 9789381039113. ^ Mercuri, B. (2009). American Sandwich. Gibbs Smith, Publisher. p. 9. ISBN 978-1-4236-1192-9. ^ Borrow-Strain, Aaron (4 March 2012). "The rise and fall of white bread". Salon. Retrieved 26 March 2021. ^ Clark, Georgia (9 February 2022). "Bizarre 'Anglo men' white bread claim triggers backlash". The Daily Telegraph. News Corp Australia. Retrieved 10 February 2022. ^ de Graaff, Jane (9 February 2022). "'In defence of white bread: It's not a political statement'". 9Kitchen. Nine Entertainment Co. Retrieved 10 February 2022. ^ Archaeobotanical evidence reveals the origins of bread 14,400 years ago in northeastern Jordan ^ THE HISTORY OF WHITE FLOUR ^ Why did our ancestors prefer white bread to wholegrains? ^ Whole Wheat Is No Healthier than White Bread, Food Scientists Claim ^ White Bread May Not Be Bad for You After All ^ "Grains - What foods are in the grain group?". ChooseMyPlate.gov. USDA.gov. 2009-10-01. Retrieved 2012-01-06. ^ American Dietetic Association (2005). "Position of the American Dietetic Association: Fortification and Nutritional Supplements". Journal of the American Dietetic Association. 105 (8): 1300–1311. doi:10.1016/j.jada.2005.06.009. PMID 16182650. ^ "Southern Medical Journal". Journals.lww.com. 2010-09-30. Retrieved 2010-11-07. ^ Williams, L.J., et al. Decline in the prevalence of spina bifida and anencephaly by race/ethnicity: 1995-2002. Pediatrics. 2005; 116: 580-586. ^ "Cambridge Journals Online - Public Health Nutrition". Journals.cambridge.org. Retrieved 2010-11-07. ^ Grosse, S., et al. Reevaluating the benefits of folic acid fortification in the United States: economic analysis, regulation, and public health. Am J Public Health. 2005; 95: 1917-1922. ^ Knapton, Sarah (19 September 2021). "Flour will be fortified by folic acid to help reduce spinal birth defects". Telegraph Media Group Limited.
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