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Export 11 ingredients for grocery delivery
Step 1
In a large mixing bowl, combine ground chicken, spinach, cheddar cheese, breadcrumbs, onion, garlic, Dijon mustard, Worcestershire sauce, salt, and black pepper. Mix gently until evenly combined.
Step 2
Divide the mixture into 4 portions and shape them into patties.
Step 3
Heat a skillet over medium heat, drizzle with olive oil, and cook the patties for 5-6 minutes per side, or until they reach an internal temperature of 165°F (75°C).
Step 4
Transfer cooked patties to a plate and let them rest for a few minutes.
Step 5
Assemble the burgers by placing the patties on buns with your favorite toppings. Serve and enjoy!