White Chocolate Cranberry Fudge

Name: White Chocolate Cranberry Fudge
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Ingredients: 3 cups white chocolate chips; 1 can (14 oz sweetened condensed milk); 1/4 cup butter; 1 cup dried cranberries; 3/4 cup chopped pecans; 1 teaspoon vanilla; 1/4 teaspoon allspice; 1/4 teaspoon ground ginger; 1/4 teaspoon cinnamon

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Prep Time: 5 minutes

Cook Time: 4 minutes

Total: 9 minutes

Servings: 24

Ingredients

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Instructions

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Step 1

Line a 9 x 13 glass baking dish with parchment paper.

Step 2

Place chocolate chips, sweetened condensed milk, and butter in microwaveable bowl. I used a large glass measuring cup because it has an easy pouring spout.

Step 3

Microwave on medium until chips are melted, about 3-4 minutes. You will need to stop and stir the mixture a couple times during cooking.

Step 4

Stir in spices, vanilla, cranberries and nuts as soon as you take the mixture out of the microwave. Mix well.

Step 5

Pour into glass baking dish, and refrigerate for about 3 hours or until it is completely set. Cut into 24 squares.