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www.janinehuldie.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 35 minutes
Author : Janine
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Spread parchment paper on cookie sheet
Step 2
Using a double boiler, melt white chocolate chips, adding oil as it begins to melt to prevent clumping.
Step 3
When chocolate is melted, pour on parchment paper. Spread out as much as you can.
Step 4
Pour Andes baking chips over melted chocolate.
Step 5
Let cool in refrigerator.
Step 6
When cold, cut and serve!
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