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white christmas truffles recipe

www.bestrecipes.com.au
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Prep Time: 25 minutes

Cook Time: 5 minutes

Total: 30 minutes

Servings: 40

Ingredients

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Instructions

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Step 1

Melt the chocolate in a medium heatproof bowl over a saucepan of simmering water (don't let the bowl touch the water). Fold in the remaining ingredients. Place in the fridge for 30 minutes or until firm enough to roll.

Step 2

Use a tablespoon to measure out the chocolate mixture and roll in a ball. Roll in extra coconut. Repeat with the remaining mixture to make 40 balls. Store in the fridge