Step 1

Preheat oven to 500 degrees and light spray a baking sheet with cooking spray.

Step 2

Place flour into mixing bowl and cut in shortening until well incorporated. Stir in just enough milk until dough leaves the sides of the bowl.

Step 3

Turn dough out onto a lightly floured surface. Gently knead two or three times. Roll dough out to 1/2 inch thickness and cut with a biscuit cutter or small glass that has been dipped in flour. Place biscuits onto prepared baking sheet.

Step 4

Bake 8-10 minutes, or until golden brown.