Step 1

Preheat oven to 350 degrees. Lightly coat 8”x8” baking pan with coconut oil, and line with parchment paper.

Step 2

In a large bowl, combine mulberries, raisins, nuts, oats, and cinnamon. Stir in melted coconut oil and maple syrup until well combined.

Step 3

Press mixture evenly into prepared baking pan, and bake for 25 minutes, until lightly golden brown.

Step 4

Allow to cool for 1 hour, then cut into squares or break into pieces. Serve with your favorite milk or milk-alternative.