Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
whole baked snapper with ginger and chilli
4.0
(3)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 4
Cost: $6.27 /serving
Author : Valli Little & Warren Mendes
Ingredients
Remove All · Remove Spices · Remove Staples
Export 9 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Preheat a barbecue or chargrill to high.
Step 2
Place 2 sheets of foil on a workbench and top each with a sheet of baking paper.
Step 3
Divide half the lemon slices, ginger, garlic, chilli, coriander and oil between the paper and top with the fish. Cover with remaining lemon slices, ginger, garlic, chilli, coriander and oil, then season. Seal the parcels and cook on the barbecue for 25-30 minutes until cooked.
Step 4
Open the parcels and top with spring onion, herbs and lemon wedges.
204 views