Step 1

Preheat the oven at 400 degrees.

Step 2

Chop the walnuts. Set aside.

Step 3

In a large bowl, combine the dry ingredients... whole wheat flour, baking powder, baking soda, cinnamon, and salt.

Step 4

In a mixing bowl, combine all the wet ingredients... oil, mashed bananas, vanilla extract, honey, egg, and milk.

Step 5

Add the wet ingredients to the dry.

Step 6

Mix until all the ingredients are well combined. Do not over mix.

Step 7

Add the walnuts and fold them in.

Step 8

Spray a cupcake tray with coconut oil or any other oil. Using an ice-cream scoop, scoop the batter into the muffin holder. Top each muffin with some more chopped walnuts and coconut sugar.

Step 9

Bake in the oven for 18 minutes exactly at 400 degrees.