Step 1

Put all ingredients in the bread machine, in the order listed, or in the order recommended by your bread machine model

Step 2

Run the dough cycle.

Step 3

When the dough is finished, shape it into a loaf and place in a greased 8 ½ x 4 ½ inch pan, OR shape into rolls/buns and place them on a greased cookie sheet.

Step 4

Cover and let rise in a warm place for 30-40 minutes.

Step 5

While dough is rising, preheat oven to 350ºF.

Step 6

When the oven is preheated, bake bread for 30 minutes for bread (cover bread with foil after 15 min. to prevent over-browning), or 11-13 minutes for rolls.

Step 7

Let the bread sit for 10 minutes after coming out of the oven, then remove the bread from the pan and cool on a wire rack.

Step 8

Store in sealed bags at room temperature, or freeze for later.