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whole wheat cornbread

5.0

(13)

cuisinewithme.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

Preheat oven to 400°F

Step 2

Mix together corn meal, flour, salt and baking powder in a large bowl

Step 3

In a medium bowl, beat the egg lightly, add milk, honey and oil

Step 4

Pour wet ingredients into the dry ingredients and mix until there are no more lumps.

Step 5

Pour into a greased 9 x 5" loaf pan. Bake 35 minutes.

Step 6

Cool 15 minutes in the pan, then remove it to a rack to finish cooling.