Whole Wheat Orzo Salad

Name: Whole Wheat Orzo Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 2-1/2 cups uncooked whole wheat orzo pasta (about 1 pound); 1 can (15 ounces) cannellini beans, rinsed and drained; 3 medium tomatoes, finely chopped; 1 English cucumber, finely chopped; 2 cups crumbled feta cheese; 1-1/4 cups pitted Greek olives (about 6 ounces), chopped; 1 medium sweet yellow pepper, finely chopped; 1 medium green pepper, finely chopped; 1 cup fresh mint leaves, chopped; 1/2 medium red onion, finely chopped; 1/4 cup lemon juice; 2 tablespoons olive oil; 1 tablespoon grated lemon zest; 3 garlic cloves, minced; 1/2 teaspoon pepper

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 30 minutes

Servings: 8

Author : Taste of Home

Cook orzo according to package directions. Drain orzo; rinse with cold water., Meanwhile, in a large bowl, combine remaining ingredients. Stir in orzo. Refrigerate until serving.

Whole Wheat Orzo Salad

Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 30 minutes

Servings: 8

Author : Taste of Home

Ingredients

Instructions

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