4.4
(27)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Pour warm water into a large bowl. Add honey and mix until dissolved. Add dry yeast and stir. Let sit for about 10 minutes until foamy. I always find it helps to sit it in a warm spot.
Step 2
Add salt to bowl and stir to dissolve. Add vegetable oil.
Step 3
Add flour and mix with hands until everything is combined. Knead the dough for 5 minutes and form into a round ball.
Step 4
Place dough in olive oil coated bowl and cover with plastic wrap. Sit in a warm spot for 30 minutes to rise, doubling in size.
Step 5
Cut a piece of parchment paper and place in bottom of slow cooker. Make sure the parchment paper comes up the bottom of the sides of the slow cooker so when the bread expands it won't stick to the sides. Additionally, I like to spray the parchment paper with nonstick spray.
Step 6
Place your dough into slow cooker. Sprinkle with rosemary.
Step 7
Cook on HIGH for 2 hours.
Step 8
Remove from slow cooker and brush a little bit of butter on top. Place under broiler for about 1 minute until slightly brown. Keep a eye on it and make sure it does not burn! Broiling is not a necessary step but I recommend it to get the top crispy!
Your folders
tasteofhome.com
4.9
(22)
40 minutes
Your folders
klaraslife.com
40 minutes
Your folders
kristineskitchenblog.com
5.0
(39)
40 minutes
Your folders
kristineskitchenblog.com
Your folders
sallysbakingaddiction.com
5.0
(1)
38 minutes
Your folders
sallysbakingaddiction.com
5.0
(1)
38 minutes
Your folders
waltonspot.com
Your folders
littlesunnykitchen.com
Your folders
bakingnaturally.org
240 minutes
Your folders
bakingnaturally.org
Your folders
littlesunnykitchen.com
5.0
(53)
240 minutes
Your folders
breaddad.com
5.0
(97)
180 minutes
Your folders
allrecipes.com
4.7
(926)
3 hours
Your folders
allrecipes.com
Your folders
sallysbakingaddiction.com
4.9
(29)
1 hours
Your folders
allrecipes.com
4.8
(2.5k)
30 minutes
Your folders
cookwithmanali.com
5.0
(3)
Your folders
bakingamoment.com
4.9
(95)
40 minutes
Your folders
onceuponachef.com
5.0
(29)
50 minutes