Wild Alaskan Cod in the Instant Pot

Step 1

Lay the trivet inside your Instant Pot. Pour in 1 C. water.

Step 2

Place a piece of aluminum foil on the trivet. Top with the Wild Alaskan Cod filet(s). If you are using a larger filet, cut into 2-3 pieces.

Step 3

Season with salt/pepper & miscellaneous seasoning. Top with butter.

Step 4

Place the lid on the Instant Pot. Seal the valve.

Step 5

Push manual (high) and set the timer for 5 minutes (thawed) or, 9 minutes (frozen).

Step 6

Once it beeps, release the pressure manually.

Step 7

Enjoy!