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Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Cook Time: 5 minutes
Total: 7 minutes
Servings: 2
Cost: $4.38 /serving
Author : Sheryl
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Lay the trivet inside your Instant Pot. Pour in 1 C. water.
Step 2
Place a piece of aluminum foil on the trivet. Top with the Wild Alaskan Cod filet(s). If you are using a larger filet, cut into 2-3 pieces.
Step 3
Season with salt/pepper & miscellaneous seasoning. Top with butter.
Step 4
Place the lid on the Instant Pot. Seal the valve.
Step 5
Push manual (high) and set the timer for 5 minutes (thawed) or, 9 minutes (frozen).
Step 6
Once it beeps, release the pressure manually.
Step 7
Enjoy!
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