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wine slushy

5.0

(16)

www.tastyeverafter.com
Your Recipes

Prep Time: 240 minutes

Total: 240 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

Export 2 ingredients for grocery delivery

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Instructions

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Step 1

Pour wine in ice cube trays. Freeze until firm, at least 4 hours.

Step 2

Take wine cubes out of tray and place in immersion stick blender or regular blender. Pulse a few times until wine cubes are crushed up and of a slushie-like consistently.

Step 3

Divide slushy between 2 wine glasses and cheers!