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winter punch

www.goodhousekeeping.com

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Total: 15 minutes

Servings: 6

Author : Joy Cho

content type: recipe locale: us displaytype: recipe

Ingredients

Remove All · Remove Spices · Remove Staples

1 c. spiced rum1 6-oz. can pineapple juice (3/4 c.)2 strips mandarin zest plus 1/2 c. mandarin juice1/4 c. fresh lime juice1/4 c. CointreauAngostura bitters, for servingMint sprigs, mandarin slices, and maraschino cherries, skewered on cocktail picks, for garnish

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Instructions

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In pitcher, stir together rum; pineapple, mandarin and lime juices; and Cointreau. Pour into tall glasses filled with crushed ice. Add a dash of bitters to each drink, then pinch mandarin zest on top to express essential oils before discarding zest. Garnish with mint sprigs, mandarin slices, and cherries.