Step 1

Roll the rim of the cocktail glass in some sugar syrup

Step 2

Once moist, roll the rim in the cinnamon to create a cinnamon rim to the glass

Step 3

Add the cognac, bianco vermouth and clementine juice in a cocktail shaker with ice and shake well

Step 4

Strain into the rimmed cocktail glass

Step 5

Garnish with a sprig of rosemary to awaken the senses, and serve