Witches' Brooms

Name: Witches' Brooms
Cook time: 15 min
Total time: 15 min
Ingredients: 6 sticks string cheese; 12 pretzel sticks; 6 long or 12 short thin chives; 1 to 2 tablespoons whole grain mustard

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Cook Time: 15 minutes

Total: 15 minutes

Servings: 12

Author : Giada De Laurentiis Bio & Top Recipes

halloween appetizer kid friendly

Ingredients

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6 sticks string cheese12 pretzel sticks6 long or 12 short thin chives1 to 2 tablespoons whole grain mustard

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Instructions

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Step 1

Cut each piece of string cheese in half so you have 2 shorter sticks. Working one at a time, make 4 cuts vertically in one end of the cheese sticks, stopping about 3/4 inch from the top. Roll the cheese so the cuts are not parallel to the cutting board, and make 2 or 3 more cuts to form the bristles of the broom. Press a pretzel stick into the uncut end of the cheese stick to make the handle. Tie a chive in the middle of top (uncut) end of the cheese stick; this holds the broom head together. Repeat for the remaining brooms.

Step 2

Spread the mustard haphazardly on the bottom of a black or white plate. Stand the brooms up on their bristles as if they are sweeping up the mustard.