Step 1

Assemble and measure all ingredients.

Step 2

Lightly toast the cashew, pumpkin seeds, and walnuts - allow to cool.

Step 3

Melt and cool the coconut oil.

Step 4

De-stone the dates.

Step 5

Add all ingredients to the blender and pulse - do not over blend

Step 6

Roll into 40g balls and roll in desiccated coconut and Wolffia powder.

Step 7

Put in the refrigerator for at least 1 hour before eating.