Step 1

Preheat oven to 350 degrees. Spray a 12-cup muffin pan with nonstick spray.

Step 2

Place a wonton wrapper into each cup of the muffin pan. Press it into the bottom and up along the sides.

Step 3

Lightly spray wrappers with nonstick spray. Bake until lightly browned, about 8 minutes.

Step 4

Meanwhile, thoroughly mix remaining ingredients in a medium bowl.

Step 5

Spoon pumpkin mixture into wonton cups, about 2 tbsp. each.