Yellow Cake Mix Coffee Cake

Name: Yellow Cake Mix Coffee Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 1 yellow cake mix; 1/4 cup unsalted butter (melted and cooled); 1 cup light brown sugar; 1 cup chopped pecans (or nut of your choice); 3 large eggs (room temperature); 1 1/2 cups room temperature sour cream (or plain yogurt)

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Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 12

Author : Amy

Ingredients

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1 yellow cake mix1/4 cup unsalted butter (melted and cooled)1 cup light brown sugar1 cup chopped pecans (or nut of your choice)3 large eggs (room temperature)1 1/2 cups room temperature sour cream (or plain yogurt)

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Instructions

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Step 1

Preheat oven to 350°F.

Step 2

Lighty grease a 9"x13" inch baking dish with cooking spray; set aside.

Step 3

Remove 2/3 cup of cake mix straight from the box and combine with melted butter, brown sugar and chopped nuts; set aside.

Step 4

In a medium bowl, combine remaining cake mix with the room temperature eggs and sour cream, mixing with a wooden spoon until batter is smooth. Pour half into prepared pan. Top with half of the crumb mixture. Repeat layers.

Step 5

Bake for 45 minutes to 1 hour, checking for doneness after 45 minutes, until toothpick inserted into center comes out clean.