Name: Yet Another Turkey Sausage and Kraut Skillet
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 tablespoon olive oil; 2 carrots, sliced; 1 onion, sliced; 1 (14 ounce) package turkey kielbasa, sliced into coins; 1 (14 ounce) can sauerkraut, drained; 1 tablespoon Dijon mustard; 3/4 cup white wine (or I like sherry); 2 teaspoons brown sugar; 1 teaspoon caraway seed

This is my take on a recipe from Kraft Foods...can't leave well enough alone, I guess :). I like to serve it over whole wheat egg noodles (about 6 oz, cooked and stirred in before serving).

Yet    Another Turkey Sausage and Kraut Skillet

olive oil

carrots, sliced

onion, sliced

turkey

(14 ounce) can sauerkraut, drained

Dijon mustard

white wine (or I like sherry)

brown sugar

caraway seed

In a large skillet heat olive oil over medium heat.

Add onion and carrot and cook until onion begins to brown, stirring often.

Add sauerkraut, mustard, sherry, caraway, and brown sugar. Mix well.

Add kielbasa and bring mixture to a boil.

Reduce heat to medium low and simmer, covered, for 10 minutes.

Serve mixed with egg noodles, over potatoes, or with chunky rye bread.

Quick, filling low carb dinner (if you don&#039;t use noodles). I used dark beer instead of wine.

Yet Another Turkey Sausage and Kraut Skillet

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : smellyvegetarian

Ingredients

Instructions

Top similar recipes