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yogurt-chia pudding

Name: Yogurt-Chia Pudding
Yield: 4 Servings
Ingredients: 2 cups plain whole-milk yogurt; 1½ tablespoon chia seeds; 1 tablespoon agave syrup, plus more; Cocoa nibs, sunflower seeds, and/or toasted coconut (for serving)

3.4

(215)

www.bonappetit.com

Your Recipes

Servings: 4

Cost: $7.62 /serving

Author : Alison Roman

recipes agave breakfast

Ingredients

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2 cups plain whole-milk yogurt1½ tablespoon chia seeds1 tablespoon agave syrup, plus moreCocoa nibs, sunflower seeds, and/or toasted coconut (for serving)

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Instructions

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Step 1

Mix yogurt, chia seeds, and agave syrup in a large bowl; cover and chill at least 12 hours. Serve, drizzled with more agave, if desired, and topped with cocoa nibs, sunflower seeds, and/or toasted coconut.

Step 2

DO AHEAD: Pudding can be made 2 days ahead. Keep chilled.