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Export 7 ingredients for grocery delivery
Step 1
Mix Greek yogurt, cilantro, lemon juice, garlic, salt, cumin, cayenne, and pepper together in a large bowl. Place chicken thighs in a large resealable plastic bag; cover with yogurt mixture.
Step 2
Let chicken marinate in the refrigerator, 3 to 8 hours.
Step 3
Bring chicken to room temperature, about 30 minutes. Pour off marinade.
Step 4
Preheat grill for medium heat and lightly oil the grate. Grill chicken, turning occasionally, until grill marks form, about 5 minutes per side.
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