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www.keyingredient.com
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Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Bring beef broth, soy sauce, mirin and sugar to a boil in a saucepan. Reduce heat to medium and add onions. Cook until onions are tender, about 5 minutes.
Step 2
Add beef slices into the broth and cook until just barely done, about 1-2 minutes. Serve over white rice.
Step 3
Tip: to slice beef or chicken thin, place into the freezer until nearly frozen, then cut.
Step 4
Chicken version: substitute 1lb chicken breast for beef, use chicken broth instead of beef broth