Yum Yum Sauce Recipe

Name: Yum Yum Sauce Recipe
Prep time: 3 min
Cook time: 2 min
Ingredients: 1-1/4 cup mayonnaise (use Japanese mayo, if possible, but your favorite brand will do); 1 tablespoon melted butter; 1 teaspoon tomato paste (or use sriracha or gochujang for spicier versions - I make mine with 1 tablespoon spicy sriracha); 1 teaspoon honey (or use agave, or sugar); 1 teaspoon cayenne powder; 1 teaspoon paprika; 1 teaspoon garlic powder; 2 tablespoons water (or as needed for thinning); Dash of hot sauce (for a spicy version, if using tomato paste)

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Prep Time: 3 minutes

Cook Time: 2 minutes

Servings: 24

Cost: $1.05 /serving

Author : Mike Hultquist

mayonnaise sauce sriracha

Ingredients

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1-1/4 cup mayonnaise (use Japanese mayo, if possible, but your favorite brand will do)1 tablespoon melted butter1 teaspoon tomato paste (or use sriracha or gochujang for spicier versions - I make mine with 1 tablespoon spicy sriracha)1 teaspoon honey (or use agave, or sugar)1 teaspoon cayenne powder1 teaspoon paprika1 teaspoon garlic powder2 tablespoons water (or as needed for thinning)Dash of hot sauce (for a spicy version, if using tomato paste)

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Instructions

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Step 1

Whisk together all of the ingredients except for the water in a small bowl. Test for thickness and give it a taste.

Step 2

Adjust with more tomato paste (or sriracha or gochujang) and seasonings to your preference.

Step 3

For a thinner sauce, add water a tablespoon as a time then whisk to your preferred consistency.

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