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za’atar spiced crispy chickpeas

jamiegeller.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 60 minutes

Total: 65 minutes

Servings: 2

Ingredients

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Instructions

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Step 2

Preheat oven to 350°F, line a baking sheet with parchment paper.

Step 3

In a medium bowl, toss chickpeas with evoo, za’atar, garlic powder, cayenne, sumac, and salt.

Step 4

Spread chickpeas on lined sheet, and bake for 1 hour, stirring occasionally, until browned and crunchy.

Step 5

Transfer to a serving bowl. Store chickpeas, covered, at room temperature for up to 3 days. Serve as a snack or as part of our Over the Top Hummus Bar.