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zesty lemon fusilli with smoked roasted salmon
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Recipe Saved
Cook Time: 5 minutes
Total: 5 minutes
Servings: 2
Author : Hungryroot
Ingredients
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Instructions
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Step 1
Break salmon into bite-size pieces
Step 2
Boil a large pot of unsalted water + gently loosen fusilli with hands; carefully place in water + boil 2 min, then add all spinach to pot; boil 1 more min, then drain + return to pot
Step 3
Add 2-4 tbsp hummus + salmon to pasta, then stir to combineâlooks good!
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