Zesty pomegranate rice
www.bbcgoodfood.com
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total: 25 minutes
Servings: 4
Cost: $5.21 /serving
Author : Good Food team
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Bring the stock and rice to the boil, then simmer for 10 mins. Drain the rice and set aside to rest for 5 mins.
Step 2
Add the pomegranate, coriander seeds, cumin, most of the toasted almonds, orange zest and seasoning. Sprinkle with the remaining toasted almonds.