Zesty Wild Rice and Kale Salad

Step 1

Cook wild rice according to box and cool

Step 2

Preheat oven to 400 and roast peppers for 20 minutes on a sheet pan

Step 3

Blend all dressing ingredients together in a food processor or blender until smooth.

Step 4

Put all salad ingredients in a large mixing bowl and toss with dressing.

Step 5

Eat within 4-5 days for best flavors.