4.6
(34)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Fill a double shot glass up to about 1/2 full with peach schnapps.
Step 2
Add a splash of creme de menthe to give the shot a green color.
Step 3
Place a small spoon over the top of the shot glass, upside down, and pour the Baileys on top so that it slides off the back of the spoon (doing this makes the Baileys fan out further while pouring, resulting in larger clumps in the shot glass). Make a small layer of Baileys, about 1/4 the size of the shot glass. See above video for example.
Step 4
Holding the grenadine bottle a few inches above the shot glass, add a few dashes of syrup, trying to aim for the bigger clumps of Baileys. Keep an eye on how the Baileys is reacting in the shot glass so that you get the "zombie brain" look that you want.
Step 5
Drink and enjoy (if you dare!)
Your folders
elletalk.com
3 minutes
Your folders
splenda.com
Your folders
myrecipes.com
Your folders
tipsybartender.com
Your folders
jamieoliver.com
Your folders
foodandwine.com
Your folders
vinepair.com
4.0
(56)
Your folders
chelsweets.com
5.0
(18)
27 minutes
Your folders
homemadehooplah.com
4.8
(8)
Your folders
olivemagazine.com
Your folders
monsieur-cocktail.com
5.0
(1)
Your folders
bbcgoodfood.com
Your folders
foodieandwine.com
5.0
(2)
Your folders
franksredhot.com
45 minutes
Your folders
simplegreensmoothies.com
4.9
(18)
Your folders
brainhealthkitchen.com
3.5
(11)
40 minutes
Your folders
acouplecooks.com
Your folders
thekitchenmagpie.com
4.9
(14)
Your folders
seriouseats.com