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zucchini bread

5.0

(2)

www.mamalovesfood.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 50 minutes

Total: 65 minutes

Servings: 16

Ingredients

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Instructions

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Step 1

Preheat your oven to 350 degrees and grease and lightly flour two loaf pans. Set aside.

Step 2

Grate your zucchini and set aside.

Step 3

In a large bowl, add the eggs and beat with a whisk.

Step 4

Slowly whisk in the sugar then the oil.

Step 5

In another large bowl, add the flour, baking soda, baking powder, salt, and cinnamon. Whisk together.

Step 6

Pour the dry ingredients into the wet ingredients and stir together. It will be thick.

Step 7

Pour in the grated zucchini, vanilla, and pecan chips. Stir together.

Step 8

Pour half of the batter into one of prepared loaf pans.

Step 9

If desired, add mini chocolate chips to the remaining batter then pour into other loaf pan.

Step 10

Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.

Step 11

Let cool slightly then run a knife around the edges of the pan and flip the loaves out. Slice & enjoy!