5.0
(2)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat your oven to 350 degrees and grease and lightly flour two loaf pans. Set aside.
Step 2
Grate your zucchini and set aside.
Step 3
In a large bowl, add the eggs and beat with a whisk.
Step 4
Slowly whisk in the sugar then the oil.
Step 5
In another large bowl, add the flour, baking soda, baking powder, salt, and cinnamon. Whisk together.
Step 6
Pour the dry ingredients into the wet ingredients and stir together. It will be thick.
Step 7
Pour in the grated zucchini, vanilla, and pecan chips. Stir together.
Step 8
Pour half of the batter into one of prepared loaf pans.
Step 9
If desired, add mini chocolate chips to the remaining batter then pour into other loaf pan.
Step 10
Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
Step 11
Let cool slightly then run a knife around the edges of the pan and flip the loaves out. Slice & enjoy!
Your folders
foodnetwork.com
4.5
(32)
1 hours
Your folders
foodnetwork.com
4.8
(44)
10 minutes
Your folders
foodnetwork.com
4.5
(15)
25 minutes
Your folders
taste.com.au
4.8
(13)
50 minutes
Your folders
sallysbakingaddiction.com
55 minutes
Your folders
smittenkitchen.com
Your folders
willcookforsmiles.com
5.0
(8)
60 minutes
Your folders
thepioneerwoman.com
3.8
(4)
Your folders
loveandlemons.com
5.0
(8)
40 minutes
Your folders
sallysbakingaddiction.com
4.8
(293)
55 minutes
Your folders
onceuponachef.com
5.0
(203)
1 hours
Your folders
budgetbytes.com
5.0
(2)
60 minutes
Your folders
williams-sonoma.com
5.0
(3)
35 minutes
Your folders
verybestbaking.com
Your folders
aheadofthyme.com
1 hours
Your folders
spaceshipsandlaserbeams.com
5.0
(4)
60 minutes
Your folders
kasiakines.com
Your folders
smittenkitchen.com
Your folders
loveandlemons.com
5.0
(45)
45 minutes