Zucchini Brownies
carpeseason.com
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Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 350*.
Step 2
Combine dry ingredients (flour, wheat flour, baking cocoa, baking soda, salt) in a large bowl.
Step 3
Stir in the shredded zucchini.
Step 4
In a small bowl, combine the wet ingredients (egg, sugars, yogurt, oil and vanilla). Once combined, add the wet ingredients to the zucchini/flour bowl. Stir until thoroughly combined.
Step 5
Pour batter into a GREASED 13x9-inch pan. Sprinkle the chocolate chips (and nuts if using) on top of the batter.
Step 6
Bake 35-40 minutes or until a toothpick inserted at the center comes out clean.
Step 7
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Step 8
*By accident, I discovered that I liked these chilled better than at room-temperature.